Nēbula Restaurant, located in Callao Salvaje, is a labor of love and our attitude will never change.
Since opening our doors in 2017, we have taken great pride in offering an interesting and creative menu, served by friendly people who love what they do.
Taking time to source fresh, local produce and employing highly trained staff so that you can rest assured that your experience with us will be seamless.
If you prefer your cocktails made by a world champion bartender then Nēbula's Restaurant and Cocktail Bar is the right place to be!
Eduardo Alonso, owner and bartender, has won 5 national championships and 1 world championship and his cocktail ethos is the result of 20+ years of travel, tastings and tinkerings.
If you're more of a wine drinker then our chillers are brimming with elegant wines to match your meal. From reds, whites, rosés and champagnes served by the glass or bottle.
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Join us for an evening you won't forget. We recommend booking in advance to guarantee your preferred time.
Or call us directly: +34 922 04 63 98
